Chronic inflammation independent of cause or associated acid level may lead to chronic atrophic gastritis and stomach cancer
Chronic inflammation, whether associated
with excessive or deficient amounts of stomach acid, seems to cause
chronic atrophic gastritis that can progress to stomach cancer,
according to an article in the March 31st issue of Oncogene.
In the current study, American researchers
demonstrated that chronic gastritis progresses to gastric cancer
in mice with abnormally low levels of gastrin. Previous studies
had found that overproduction of gastrin in mice stimulates uncontrolled
growth of cells in the stomach lining and development of gastric
tumors.
“Our study shows that inflammation, regardless
of the cause, is the key to the development of gastric cancer,”
said Juanita L. Merchant, MD, PhD. “We’re finding that there are
many mechanisms, in addition to gastrin hypersecretion and H. pylori
infection, capable of producing the chronic inflammatory changes
that lead to cancer.”
Most gastric cancers are adenocarcinomas.
The American Cancer Society estimates that, in 2005, there will
be 21,860 new cases of gastric cancer reported in the United States
and 11,550 deaths from the disease.
“It’s a fairly deadly type of cancer and
difficult to treat, especially in advanced stages,” according to
Merchant. “Our goal is to identify genetic and molecular changes
that occur early ? for example, during the inflammatory process
before cancer develops ? and then see if it is possible to reverse
those changes.”
A strain of mice genetically engineered to
be gastrin-deficient has proven valuable, because the progression
of cell changes leading to gastric cancer in these mice matches
changes seen in the development of human gastric cancer. In both
species, the process begins with chronic gastritis, which leads
to atrophy of the stomach lining, followed by abnormal tissue changes
and, finally, development of malignant cells.
“Now we have a mouse model that we can use to isolate the different
genetic steps in human gastric cancer,” Merchant said. “We’ve identified
certain molecular changes and are in the process of testing these
molecules to see how each contributes to the transformation of normal
mucosa into gastric cancer.”
Three genes of particular interest are RUNX3,
TFF1 and STAT3, according to Yana Zavros, PhD, first author of the
paper. “RUNX3 is a stomach-specific tumor suppressor gene whose
deletion in mice has been shown to result in gastric cancer,” Zavros
explained. “TFF1 appears to have a protective effect on the gastric
mucosa. STAT3 is a gene that mediates inflammatory signals and has
been linked to the development of cancer.
“We are especially interested in RUNX3, because
its activity is suppressed in mouse and human gastric cancers,”
Zavros added. “Other researchers have shown that RUNX3 stimulates
apoptosis or programmed cell death. We hope to learn how the inflammatory
process suppresses this critical gene, and subsequently suppresses
apoptosis, as well.”
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