Calcium’s benefit in lowering risk for colorectal cancer requires a higher-than-average vitamin D level
Calcium’s benefit in lowering risk for colorectal
cancer requires a higher-than-average vitamin D level, according
to an article in the December 3rd issue of the Journal of the National
Cancer Institute. The current work involved re-analysis of data
from the Calcium Polyp Prevention Study (a 4-year, randomized trial
with more than 800 participants), which documented a lower risk
for adenomatous polyps in people who took calcium supplements.
The American investigators found that calcium
supplements prevented adenomas only among individuals with baseline
vitamin D levels that were higher than average (29.1 ng/mL). Similarly,
serum vitamin D levels were associated with reduced adenoma recurrence
only among individuals taking calcium supplements.
According to the authors, the findings "provide
a strong indication that vitamin D and calcium have a joint antineoplastic
effect in the large bowel," but are essentially ineffective
without the other nutrient.
The authors added that "further investigation
is needed to understand the mechanistic basis of the vitamin D/calcium
interaction and to clarify the amount of intake of each nutrient
required for optimum protective effect."
|