Aspirin
use may decrease the risk for pancreatic cancer
A seven-year study of postmenopausal women indicates that aspirin
use may decrease the incidence of pancreatic cancer, according to
an article in the August 7th issue of the Journal of the National
Cancer Institute.
Lead author Kristin Anderson, Ph.D., and her
colleagues followed 28,283 American postmenopausal women who were
part of a larger study on women's health. The participants were
asked how often they took aspirin or aspirin-containing products
and how often they took other nonsteroidal anti-inflammatory drugs.
Researchers studied patient medical records,
including those of the 80 women who were diagnosed with pancreatic
cancer; they found that pancreatic cancer occurred less frequently
among women who had reported aspirin use than it occurred in women
who had reported they did not use it.
"There is strong evidence to suggest
that using aspirin may help in preventing pancreatic cancer, and
what's most encouraging is that we've seen these benefits in women
who've taken aspirin two to five times per week," said Anderson.
"Based on these observations, we estimate
that aspirin use might prevent 43 percent of pancreatic cancer cases
in women who do not normally use aspirin. While these results are
promising, further studies are necessary to learn more about other
factors, such as dose, duration, and types of nonsteroidal anti-inflammatory
drugs that may help prevent this disease."
Several previous studies have provided evidence
that nonsteroidal anti-inflammatory drugs may lower risk for pancreatic
cancer, but this study is the largest to date. The current study
did not find an association between use of nonaspirin nonsteroidal
anti-inflammatory drugs and incidence of pancreatic cancer.
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